Desserts

desserts

Crème brûlée, homemade butter shortbread v
8.00
Lime and pepper marinated carpaccio of pineapple,
coconut ice cream, coconut crisps, pomegranate 
molasses ve
8.50
Sticky toffee pudding, toffee sauce, honeycomb and
clotted cream ice cream V
8.50
Chocolate brownie, Madagascan vanilla ice cream,
chocolate sauce
8.50
Baked Madagascan vanilla cheesecake, black cherry
relish v
8.50
Trifle, Italian sponge, spiced rum, vanilla custard,
berries, Chantilly cream v
8.50
Ice creams: v
7.50

chocolate and sea salt – Yorkie chocolate chunks V
strawberry – strawberry sauce, fresh strawberry slices V
Madagascan vanilla – sugar sprinkles V
honeycomb and clotted cream – honeycomb pieces V
Sicilian lemon – crushed meringue V
coconut – toasted coconut shavings VE

liqueur coffees

Rum Royale v
10.00
Baileys Cream V
10.00